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Smoked Salmon with Avocado & Lime with Brennans Wholewheat Brown Bread
Crispy garlic vegetables with herbs
Batch cook: Spaghetti Bolognese
Artichoke and broad bean tart
Tandoori chicken with mint drizzle
Italian wraps
Beef bourguignon (boeuf bourguignon)
Chocolate orange pond pudding
Marinated beetroot with goats cheese
Tian of crab with avocado and red onion salsa
Easy chilli
Raspberry and apple muffins
Rack of Pork with Spinach and Apricot Stuffing
Freezer oat biscuits
Creamy garlic prawns
Gluten-free brownies
Mozarella and Pancetta Filled Bread
Cranberry cookies with orange zest
Beetroot and Plum Purée
Chicken and mushroom pie
The best pasta salad
Christmas Presents
Cheats chicken casserole
Butternut squash risotto
Mini bakewell tarts
Peachy cheesecake
Mini Christmas pudding bonbons
Turkey burgers with quick ‘cream’ sauce
Hearty Vegetable Soup
Tuna & sweetcorn pasta bake

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